Restaurants in Barcelona, Spain 2013, Part 2

KSfood

Restaurant Xaloc

Xaloc (Carrer de la Palla 13) in the Barri Gotic was closest to fine dining even though it was  a Tapas bar. It became our favorite dinnerplace in Barcelona. It  was situated in the middle of the beautiful old town and It looked very tempting from outside. There were big windows, so you could see all the Iberian hams hanging at the wall and a very nice wine bar area.

Outside

Because we had eaten Tapa´s in the afternoon, we were not so hungry so we skipped the entrees. Our main courses were Entrecote de Buey (13€) and Salmon Plancha (11€). Those portions were delicious!

Entrecotee

Entercotee was done very well. It didn´t look anything special but taste  and quality of the meat was excellent.

Salmon

The salmon with asparagus was delicious with a creme tasted with lime.

We were a bit sorry that we had eaten so big…

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